Tuesday, 6 March 2007
SAPPHOQ ON COFFEE 3/5/07
Coffee. There ain't much finer than coffee. I've been drinking my coffee without sugar for bout a month and a half now. Now that I have made the big sacrifice, I can actually tell if a cup of coffee is up to par or really bad or somewheres in-between. At some point, I'm going to endeavor to drink it black and straight up. There are no plans in the foreseeable future for me to switch to decaf.